Como cliente Amazon Prime obtén 3 meses de Audible gratis
Start Your Own Food Truck Business
Cart, Trailer, Kiosk, Standard and Gourmet Trucks Mobile Catering Bustaurant
No se ha podido añadir a la cesta
Error al eliminar la lista de deseos.
Se ha producido un error al añadirlo a la biblioteca
Se ha producido un error al seguir el podcast
Error al dejar de seguir el podcast
Escúchalo ahora gratis con tu suscripción a Audible
Start Your Own Food Truck Business
Compra ahora por 12,99 €
-
Narrado por:
-
Barry Abrams
Acerca de este título
At more than a billion dollars, the mobile-food industry is enjoying more publicity and notoriety than ever before. Catering to a new generation of foodies looking for quick and unique specialties, the mobile-food business is booming with new opportunities for eager entrepreneurs like you.
From gourmet food to all-American basics and hot dog wagons to bustaurants, our experts give you the delicious details behind starting and running a successful mobile-food business.
This guide covers:
- Six of the hottest mobile-food options: food carts, concession trailers, kiosks, standard and gourmet trucks, mobile catering, and bustaurants
- Identifying the perfect foodie niche and customer base
- Creating menu items that save time, money, and space in the kitchen
- Finding a profitable location, time and time again
- Attracting new and loyal customers with social media platforms like Instagram, Facebook, and Twitter
- Managing daily operations, costs, and setting prices
- Licenses, codes, regulations, parking, and other considerations
Plus, gain recipes, shopping lists, favorite equipment buys, and more from practicing food-truck entrepreneurs.
©2015 Entrepreneur Media, Inc. (P)2018 Gildan Media, LLC
