Resultados para "Luca" en Hogar y jardín

Lucía Moreno te invita a cambiar de hábitos y de estilo de vida a través de información reveladora para que protejas a tu familia, tu hogar y el planeta. Con gran amenidad y una investigación extraordinaria te invita a identificar las substancias tóxicas que vienen en los productos que compras en línea, en tiendas y supermercados, y que acechan para acabar con tu salud y la de tus seres queridos; revela qué hay detrás del greenwashing y te invita a tomar conciencia sobre el daño severo que ocasionamos al medio ambiente por desconocimiento o indiferencia.

Eco-friendly living made simple. As a lifestyle guide and an introduction to sustainable living, Sustainable Badass shows you why and how to minimize your consumption while effortlessly making your habits greener.

Find inspiration in this unique, witty guide on how to turn your house into a home that will have your friends asking: “Who is your designer?!” When you look around your home, are you proud of what you see? Or are your thoughts more along the lines of, “Who lives here?” or, “Where did all of this stuff come from? Do we even use half this junk?” Let’s face it – over the last few years, the world has changed a lot, and because of this, so has the way we use our homes.

Amatriciana, pesto, ragù alla bolognese, lasagne, pasta ripiena, gnocchi. Siamo tutti convinti di conoscere alla perfezione come si preparano questi piatti, e cosa prevede “la tradizione”. Ma se scoprissimo che l'italianissima carbonara è nata negli Stati Uniti e che la ricetta “tradizionale" (guanciale, uova, pecorino, niente panna) è apparsa solo alla fine degli anni sessanta? E che invece le fettuccine Alfredo, considerate simbolo di posticcia cucina italoamericana, sono in realtà nate nella Roma dell'Ottocento?

Do you love food and/or cooking? Do you like to keep things simple and fun? Do you have a curious appetite and appreciate being taught new techniques so that you can do things on your own? If you answered yes to any of these questions, put on your apron, and get ready to learn how to cook simple and tasty meals with these easy-to-follow classic recipes!

Beth Fraser has spent the last few years growing her business from scratch. She's turned the walled garden at Applemore House from an overgrown jungle into a beautiful and productive flower farm. A sudden change of circumstances means she has to find a way to make it pay more - and fast. 

La vera bibbia del fantacalcista, con tutti i trucchi, i segreti e le strategie per dominare la tua fantalega.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—St. Lucia by author Juanita Collins offers the inside scoop on food in St. Lucia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Plastica usa e rispetta: dialogo tra Marco Cattaneo e Luca Fraioli su come salvare il mondo dalla plastica e come usarla al meglio.

Der preisgekrönte Hollywood-Schauspieler Stanley Tucci lässt uns in sein Leben und in seine Kochtöpfe schauen.

En este audiolibro encontrarás más de 130 recetas dulces tradicionales inglesas, que incluyen de todo: postres clásicos, postres hervidos, con frutas, tartas irresistibles, opciones con gelatina, salsas dulces y hasta helados caseros que se disfrutan en cualquier parte del mundo.

La vita e i grandi vini. Le vigne, le colline "sferzate da ossigeno, immaginazione e vento"; le cantine secolari, i caveau, le bottiglie pregiate. Tra le pagine di Me la ricordo come una giornata felice, Roberto Racca ha intrecciato il proprio racconto biografico a una collezione di indimenticabili esperienze enoiche. Consulente e consigliere di alcune importanti aziende vitivinicole italiane e profondo conoscitore della mappa enologica internazionale, ha inventato un libro speciale che ci parla di una passione divenuta arte e professione.

The feature story in this audiobook is "Tommy Tinker and the Lost Candy Factory." It tells the story of a crisis in her Wonderful World of Fairies. The king and queen of fairies are afraid their kingdom will not be able to produce enough of the candies their fairy subjects and their human believers have come to expect at Easter. A chocolate shortage has developed. When Tommy Tinker realized the importance of finding the lost candy factory, he agreed to help.

"Gli manca solo la parola." È questo che dicono di Pepe, il cane di Edo, quando lo osservano. Con un pizzico di presunzione antropocentrica pensano di capirlo e credono che lui possa provare invidia per la condizione umana, così eretta e loquace. Ma come si può entrare nella mente dell'altro e raccontarne i pensieri, le paure e i desideri, senza necessariamente inquinarli con la propria prospettiva? Edo lo sa, lo sa benissimo, che non potrà mai fare proprio il punto di vista dell'adorato Pepe.

Las plantas y las flores nos tocan de muchas maneras – tanto por su apariencia como por su fragancia. El agua de las plantas, también conocida como hidrolatos, conserva estas flores y su fragancia, y puede considerarse como el alma de las plantas. El agua de las plantas de diversas flores tiene efectos muy diferentes en nuestro cuerpo y mente. En esta guía de aguas florales, aprenderás exactamente cómo usar cada flor para obtener salud, sanación o relajación.

Living with a bird isn’t just about food, water, and a clean cage. It’s about trust. It’s about learning a new kind of communication. And it’s about building a relationship that feels like a real bond, not a daily struggle.

Bringing home a puppy is exciting. It’s also exhausting. Between work, family, and everyday responsibilities, raising a well-behaved dog can quickly feel overwhelming. Accidents happen. Shoes get chewed. Sleep disappears. And suddenly, you’re wondering if you’re doing it all wrong.

Hay ocasiones en las cuales la presentación de la mesa y la atención a los invitados es tan importante como la calidad de la comida. Este libro reúne 100 consejos con todos los secretos para sorprender a nuestros amigos e invitados. Este libro contiene el desarrollo de los siguientes temas entre otros: ¿Cómo elegir la mantelería? ¿Cómo se ubican los cubiertos? ¿Por donde se retira la vajilla? ¿A quién se sirve primero? ¿Qué comidas podemos servir?

Like Marie Kondo showed us how clearing our physical space can clear our minds, Zen Digital Makeover will show you how clearing your digital world helps you regain your sovereignty and reclaim your attention.

"Luca Spaghetti is not only one of my favorite people in the world, but also a natural-born storyteller. . . . This [is a] marvelous book." -Elizabeth Gilbert When Luca Spaghetti (yes, that's really his name) was asked to show a writer named Elizabeth Gilbert around Rome, he had no idea how his...