Resultados para "Adam" en Hogar y jardín

Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today.

Across the world, chefs, farmers, plant scientists and backyard growers are doing something extraordinary: creating new generations of fruit, vegetables and cereals, all bred specifically to flourish locally, taste delicious, and contribute to our food future. In The Accidental Seed Heroes, Adam Alexander dons his seed detective homburg to meet these twenty-first century seed heroes, who are not only championing traditional varieties but also breeding delicious new ones that will help create a sustainable future for our planet.

Join Australian cook Adam Liaw as he investigates the science and history of our five tastes - sweet, bitter, salty, sour and umami. Our taste for salt is vital to our biology but it also turned food into a commodity underpinning global economics for thousands of years. Sweetness that once guided our evolutionary forebears to energy-rich fruits is now used to sell us soft drinks. Deliciously immersive, this epic Audible Original unravels how taste has shaped our food, our society and our planet.

"This is the story of how wine brought me back from the dead." Thus begins Adam McHugh's transition through the ending of one career—as a hospice chaplain and grief counselor—into the discovery of a new life in wine among the grapevines of the Santa Ynez Valley of California.

In 1902, Morris and Rose Michtom invented the Teddy Bear in the back room of their Brooklyn candy store. Together they launched the Ideal Toy Corporation, joining a set of other poor, first-generation Jewish toymakers. Playmakers reveals how the toy industry created the idealized American childhood: an enchanted world, full of wild creatures and eternal struggles between good and evil, with endless realms of fantasy and beauty.

Abdul is just seven years old when his parents are killed before his eyes. As a brutal war sweeps Sudan, Abdul and his three-year-old brother are forced to flee. Their gruelling journey across the Sahara to a refugee camp in Chad is fraught with danger, and every day is a struggle against hunger and disease. Until one day Abdul is offered a chance to escape. A chance that could save him, but will force him to make the most heartbreaking decision of his life. Abdul's death-defying flight leaves deep scars. 

Hai mai sentito lo sguardo profondo di un gatto penetrarti nell'anima? Quest'opera esplora il profondo legame tra noi e questi misteriosi felini, rivelando la loro saggezza, la loro capacità di guarigione e il loro amore incondizionato. Attraverso racconti personali e riflessioni spirituali, l'autrice ci svela il ruolo speciale che i gatti svolgono nella nostra vita, insegnandoci ad amare incondizionatamente, ad affrontare le nostre paure e a connetterci con una dimensione più profonda della realtà.

We never know when violence might be visited upon us - at home, in the workplace, at school - anywhere. Crime, sexual assaults, threats to our children, and terrorist attacks are all part of the global landscape. There are concrete measures anyone can take to mitigate danger and if necessary, to fight like a sociopath to defeat a sociopath.

From our offices and homes to schools, hospitals, and restaurants, the indoor spaces where we work, learn, play, eat, and heal have an outsized impact on our performance and well-being. They affect our creativity, focus, and problem-solving ability and can make us sick - jeopardizing our future and dragging down profits in the process. Joseph Allen and John Macomber make a compelling case in this urgently needed book for why every business and home owner should make certain relatively low-cost investments a top priority. 

Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes.

Douglas W. Tallamy's first book, Bringing Nature Home, awakened thousands of individuals to an urgent situation: wildlife populations are in decline because the native plants they depend on are fast disappearing. His solution? Plant more natives. In this new book, Tallamy takes the next step and outlines his vision for a grassroots approach to conservation.   

Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer's historical connections to the Crusades, the Hundred Years' War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room.

'A lot of people love us, a lot of people hate us, and that will probably never change. But they do know who we are.' When Adam Spivey first became obsessed with training his dog Sammie, he never would have guessed he would one day be at the helm of the world's leading online dog training...

* THE SUNDAY TIMES BESTSELLER * THE NEW YORK TIMES BESTSELLER * ‘An imperative how-to for creativity…I adore this book’ Nick Offerman Adam Savage – star of Discovery Channel’s Mythbusters and one of the most beloved figures in science and tech – shares his golden rules of creativity...

Take a wander through Adam’s garden as he reflects on the plants that have shaped his life. The scents of the rosemary and thyme lining the garden path instantly welcome you to what follows: a wildflower meadow, an ornamental kitchen garden, a shady courtyard, terrace and borders, gravel...

Adam Andrusier spent his childhood in pursuit of autographs. After writing to every famous person he could think of, from Frank Sinatra to Colonel Gaddafi, he soon jostled with the paparazzi at stage doors and came face-to-face with the most famous people on the planet. For young Adam, autographs were a backstage pass to a world beyond his chaotic family home in Pinner and his Holocaust-obsessed father. They provided a special connection to a world of glamour and significance lying just beyond his reach.

Get ready to devour America. Adam Richman, the exuberant host of Travel Channel’s Man v. Food and Man v. Food Nation, has made it his business to root out unique dining experiences from coast to coast. Now, he zeroes in on some of his top-favorite cities - from Portland, Maine, to Savannah, Georgia - to share his uproariously entertaining food travel stories, top finds, and some invaluable (and hilarious) cautionary tales.

Do you wish you could get your dog to behave better? Southend Dog Training founder Adam Spivey can help. In this indispensable book he teaches you all you need to know to build a better connection with your dog and solve any behavioural issues with simple, proven training techniques. He won't just tell you what to do to get your dog to listen to your commands, but will also help you to understand how your dog thinks and why they might be struggling with certain things.

How to Raise the Perfect Dog tells you everything you need to know to train your puppy, with straight-talking advice from Southend Dog Training founder Adam Spivey. The first twelve months or so of a dog's life are the hardest work, but Adam Spivey can help. He will help you both thrive as you learn to understand your dogs needs and behaviours. Adam's simple, straight-talking approach takes all the nonsense out of dog training and puts your pup at the centre of everything you do.

Random House presents the audiobook edition of A Farmer and His Dog by Adam Henson, read by Nicky Henson. 'For me, the bond I have with Peg, my Border Collie sheepdog, is priceless. I know how very lucky I and thousands of other shepherds and farmers are to have these extraordinarily bright, enthusiastic dogs at our sides. But we who work the land and our flocks are not the only beneficiaries of the extraordinary relationship between man and dog....'