Resultados para "For the Win" en Europa

The world is enamored with Italy: its culture, art, food, and fashion, its beautiful landscapes, and famous cities-and, of course, its wine. If history can sometimes be throat-achingly dry, writer and wine expert Marc Millon serves up a delightfully fresh take on Italy's past, present, and future, best enjoyed with a glass in hand.

This book offers a simple path to understanding and appreciating wine so anyone can feel comfortable approaching a bottle or glass. Quickly internalize the fundamentals of understanding and communicating about wine. Knowing the four essential characteristics of grape varietals will allow you to understand your options and communicate your preferences.

Frustrated by a dead-end job, fed up with renting in London and the loathsome daily commute and, to cap it all, failing to make it as a stand-up comedian, Tommy Barnes was at breaking point. But he didn’t break - instead, he made himself redundant and took off to France with girlfriend Rose to pursue his dream of brewing beer. 

Gina has lost her perfect job, her boyfriend, and her favorite aunt all within the space of a few months. So when she inherits her aunt's ramshackle French house, Gina decides to pack her bags for the Bordeaux countryside - swapping English weather for blue skies, sunshine, great wine, and a fresh start. What she hasn't factored in is a hole in the roof, the most embarrassing language faux pas, and discovering family secrets she was never supposed to know.  

An introduction to the wines of Italy by region and grape, telling the story of how the history of the country shaped Italian wines and how modern winemakers are looking to the past to revive the industry. From award-winning sommelier Shelley Lindgren, who has long been recognized (and now...

Italian Phrasebook for Adult Beginners is not just a phrasebook...it is an interactive tool for beginners to start learning Italian and put the new knowledge immediately into practice. Along with language learning, this book provides a quick handbook for travelers and tidbits of information about the Italian country and culture. In addition, there are numerous exercises to actively practice with all that you learned from the book, including pronunciation, comprehension of written sentences, and having a conversation.

New York Times Best Wine Book of 2021. South of Somewhere begins and ends in Robert Camuto’s maternal ancestral town of Vico Equense, Italy—a tiny paradise south of Naples on the Sorrento Peninsula. It was here in 1968, at 10-years-old, that the author first tasted Italian life.

In Moving to Paris, you'll hear the memorable story of a young woman who decided to live her dream, summon her courage, and buy a one-way ticket to Paris. You’ll see what it’s like to find your way in a new country, enjoy amusing anecdotes, and share her excitement as she discovers Paris and the French way of life. While enjoying this lively memoir, you'll also hear about lots of great, "off-the-beaten-path" things to see and do in Paris.

Bordeaux, a name that evokes images of rolling vineyards, historic châteaux, and vibrant city life, is a destination that lures travelers from around the globe. Nestled in the southwest of France, this region is renowned not only for its exceptional wines but also for its rich cultural heritage. The allure of Bordeaux lies in its unique blend of sophistication and charm, offering visitors a chance to immerse themselves in a lifestyle that celebrates both the art of winemaking and the pleasures of culinary indulgence.

Already provoking debate and garnering significant attention in France and within the wine world, Vino Business is a surprising and eye-opening book about the dark side of French wine by acclaimed investigative journalist Isabelle Saporta.

Looking up from a humble dinner plate at six years old, Scam Likely wondered why we eat the way we do. Quarter of a century later, Scam’s restaurant reviews, dining memoirs, and foraging trips are finally available in a single collection. From fine dining to fairy cakes, and from suckling pigs to pickling slugs, Gone South lays bare our food and food culture in a way never seen before. Marvel at the dealings of Hampshire’s most exclusive dining societies.

Bloomsbury presents Seriously British, an ode to the beauty, uniqueness and heritage of Britain, written and read by the UK’s favourite Frenchie, Fred Sirieix. Perfect lawn stripes Crisps in sandwiches Barbeques in the rain Not making a fuss Cold pints in a beer garden These are a few of Fred...