Resultados para "Knife" en Historia

Invariably, armies are accused of preparing to fight the previous war. In Learning to Eat Soup with a Knife, Lieutenant Colonel John A. Nagl—a veteran of both Operation Desert Storm and the conflict in Iraq—considers the now crucial question of how armies adapt to changing circumstances during the course of conflicts for which they are initially unprepared.

The battle of Stalingrad was the turning point of World War II. The German capture of the city, their encirclement by Soviet forces shortly afterwards, and the hard-fought but futile attempts to relieve them, saw bitter attritional fighting and extremes of human misery inflicted on both sides. In this title, a renowned expert on warfare on the Eastern Front reveals the often-overlooked German counteroffensive post-Stalingrad, and how it prevented the whole Axis front line from collapsing.

Was the outcome of the First World War on a knife edge? In this major new account of German wartime politics and strategy Holger Afflerbach argues that the outcome of the war was actually in the balance until relatively late in the war. Using new evidence from diaries, letters, and memoirs, he fundamentally revises our understanding of German strategy from the decision to go to war and the failure of the western offensive to the radicalization of Germany's war effort under Hindenburg and Ludendorff and the ultimate collapse of the Central Powers.

They are just about as bad and evil as outlaw gangs come. But in the end, they finally go straight.

Five centuries before Kamehameha the Great, Kalaunui was the first person to attempt uniting all the islands under one rule. He led an army of 12,000 warriors in conquest, capturing the kings of Maui, Molokaʻi and Oʻahu. This war campaign became a rescue operation when the army of Kauaʻi defeated the invaders and took King Kalaunui hostage. Queen Kaheka ordered a second invasion to free her husband, but the prophetess Waahia suggested another option.

“Riveting—a delicious odyssey full of history, humor, and jaw-dropping stories. If you want to understand the making of modern Russia, read this book.” —Daniel Stone, bestselling author of The Food Explorer A high-spirited, eye-opening, appetite-whetting culinary travel adventure by an...