Resultados para "LIKE" en Reportajes y artículos

Travel YouTuber Drew Binsky, who has visited every country in the world, shares everything you need to know to go anywhere you want. In 2021, Drew Binsky completed his 10-year journey to travel to every country in the world—all 197 of them. Now, for the first time, Drew reveals his wildest stories and best moments, even from places the United Nations deems the most “dangerous.” As you’ll discover with him as your guide, the world is more accessible than you think, and no matter where you’re from, people have more in common than they do differences.

Travelogues, professional adventures, offbeat stories, and other musings by a lifelong lover of science and exploration.

Eat like a Local: Delhi by author Raghav Modi offers the inside scoop on Delhi and its vibrant food culture. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local audiobook is for you. Dora Urbancsek offers the inside scoop on the most traditional food in Budapest. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this listen, you will be eager and prepared to travel to your next culinary destination.

Eat Like a Local - Moscow by author Rita Feigina offers the inside scoop on food in Moscow. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local audiobook is for you. Raluca D. Florea offers the inside scoop on the most traditional food in Florence. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this listen, you will be eager and prepared to travel to your next culinary destination.

This is a first-hand look at a city that people can't seem to stop talking about. It's a guidebook of sorts, but not to restaurants and sightseeing. Instead, Alexander Barrett is your friendly guide to the quirky characters and atmosphere of Portland, Oregon, and how fun, beautiful, and ridiculous it can be. With its approachable, often hilarious tone, this book is perfect for anyone who wants to learn more about bikes, beards, beers, rain, and everything else important about the city you've heard you should like. The expanded second edition of this popular book is sure to delight!

Watching in disbelief as his computer was struck by lightning in 2007, Harry Bucknall had no idea that the subsequent trail of events would lead him to Rome - five years later, on foot. Following the Via Francigena, the ancient pilgrim path that dates back nearly 2,000 years, Harry walks through England, France, Switzerland, and Italy weaving a historical tapestry liberally colored with tales of angels and saints, emperors and kings, and war and revolution.

Travel Like a Local St. Louis by author Dawn M. Stevens offers first-hand and personal insight into the best ways to visit St. Louis, Missouri, home to the Gateway Arch, otherwise known as the Gateway to the west.

Travel Like a Local Milano by author Lavinia Imperiali offers first-hand and personal insight into the best ways to visit the City of a Thousand Faces.

Eat Like a Local: Cairo by Brian Powell offers the inside scoop on food in Cairo. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Eat Like a Local: Tacoma by Pearl Lee offers the inside scoop on local food establishments found in the sister city of Seattle, Tacoma. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Eat Like a Local: Orange County by Ashley Ryan offers the inside scoop on dining in Orange County, California. Culinary tourism is an important aspect of any travel experience.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local: Oregon book is for you.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - New Jersey by author Matt Conte offers the inside scoop on food in the state of New Jersey.

Sam savors every local culture he encounters much like Conan O’Brian and the late Anthony Bourdain—embracing the people, their food, and especially their curiosities. His humor and infatuation with humanity’s diversity fuel each story. Teaching in Korea and Vietnam since 2015, Sam uses his time out of the classroom to explore the rest of Asia. His five-book series, Itchy Feet Travel Tales in Asia, covers his adventures (and misadventures) in Cambodia, China, India, Indonesia, Japan, Korea, Malaysia, Mongolia, Myanmar, Russia, South Korea, Thailand, and Vietnam.

Jill Paris realized at a young age that if she waited for "someone special" to take her away to far-off destinations, she'd have never left the sofa. In this volume of travel essays she reveals her curious sense of adventure and shows us that an unexpected encounter is often the best souvenir.

Whether navigating the backroads of Louisiana or Thuringia, exploring the snowy Quebec woods, or performing onstage at Rush concerts, Neil Peart has stories to tell. His first volume in this series, Far and Away, combined words and images to form an intimate, insightful narrative that won many fans. Now Far and Near brings together reflections from another three years of an artist's life.