Resultados para "Seven" en Hogar y jardín

The year is 2008, and the green rush is taking root in Humboldt County, California. Born and raised in this "Emerald Triangle" famous for its natural beauty and perfect cannabis-growing conditions, Ty Kearns wants no part of it. He has seen too many friends and acquaintances lose or derail their lives for the green dream, always feeling the itch for more cash and more power. But as a college student with tuition to pay—and few options in the middle of the worst recession since the Great Depression—Ty is willing to try almost anything.

Clutter invades your personal space - and your mental space. The No-Nonsense Home Organization Plan helps you quickly and sustainably transform your home into a calm, orderly safe haven. The seven-week plan walks you through your residence room by room, breaking the work into small daily tasks to make the process simple. No need to buy or prep anything upfront - you’ll learn to maximize the space you already have, set up organization systems to put things back where they belong, and donate or sell what you don’t need.

If you’re anything like most new puppy parents, it won’t take long to realize that your fuzzy little bundle of joy can also bark, chew, jump, and mysteriously get into A LOT of trouble around the house. Don’t panic - slowly remove the shoe from your pup’s mouth and open this book, because it’s time to start successfully training.

To hear Ethiopian and Swedish chef, TV personality, and restauranteur Marcus Samuelsson cook with special guests at the Red Rooster restaurant is to make an audio pilgrimage to Harlem. Listeners will get to know the iconic neighborhood, Marcus’ home, through its food, its history, and - most importantly - its people.

Jo Coudert didn't start out with seven cats. She began with just one, Kate, a gorgeous tortoiseshell Persian who knew exactly who she was - the apple of her mistress' eye. But as Jo, a New Yorker, began spending weekends and eventually all her time at GoWell, a small house in rural New Jersey, she began to more acquire cats.

Seven Dogs is my 23-year-long true story of owning, training, breeding, and showing giant and rare dogs. But, it’s more than that. Seven Dogs is funny, sad, informative, and oddly enough, it’s simultaneously fantastic and familiar.

Seven Days of Kwanzaa Cooking: Celebrating Family and Culture Through Food is the perfect cookbook for those looking to add some cultural flavor to their holiday season. With traditional African-American recipes, this cookbook will take you on a culinary journey through the seven days of Kwanzaa, each day focusing on one of the Nguzo Saba principles.

A fascinating, funny and downright bizarre survey of culinary oddities by one of Australia’s most beloved comedians. In this irreverent romp through the history of food via the Seven Deadly Sins, Mikey Robins uncovers the most bizarre food-related stories of all time. From the Ancient...

The at-home equivalent of attending a bread-baking workshop, this audio guide brings the professional into your kitchen to share with you all the secrets you need to create truly delicious loaves of your own. Whether you're a bread beginner or dough dabbler looking to hone your skills, this audiobook is packed with information that will help you understand bread-baking and how to take it to the next level.

Mum-of-two and founder of the playHOORAY community Claire Russell has helped thousands of families during lockdown discover the joy of play. Her first book The playHOORAY! Handbook is a lifesaver for busy parents juggling work and childcare looking for fun ideas to entertain little kids. With 100 activities using items from around the house, you'll find everything you need to entertain babies, toddlers and younger school-age children. From £1 play, sibling play to no-guilt screentime, this is the perfect book for all the family.

Take a journey to Château-de-la-Motte Husson in the spellbinding memoir from Sunday Times bestselling authors, Dick and Angel Strawbridge. Dick and Angel recount the newest and biggest challenges they faced on the journey to transforming their once derelict and abandoned château in France's...

Growing up in Yorkshire and with farming blood in his genes, James Greenwood always knew he would end up as a vet. Animals have been part of James' life for as long as he can remember, from pulling lambs on a hilltop farm as a child and having stick insects crawling out of his school uniform in class, to renting a flat behind a zoo in Jersey and finding himself treating a newborn baby elephant as a newly qualified vet.

Kaiser is a dog who grew up on the streets with his owner - although they were homeless, they had each other and with that came an unbreakable bond. However, when Kaiser's owner is diagnosed with terminal cancer, their future together is cut short and Kaiser is at risk of being left alone and in danger. However, this is when Michelle - founder of the charity Dogs On The Streets - met Kaiser and his owner. She immediately knows that she must help Kaiser and tirelessly campaigns on his and his owner's behalf.

Michelle Clark has loved animals all her life, filling her home with a menagerie of stray cats and abandoned dogs. But when her outreach work with London's homeless community leads to a chance meeting with a desperate man, and a quest to find a missing Staffie named Poppy, she has no idea that her life will be transformed forever.

This book will show you that successful organic gardening isn't about having a green thumb or a huge yard. It's about understanding nature and taking the right steps to plan and prepare. With simple techniques and thoughtful advice, you can create a flourishing garden, no matter your space or experience.

When you hear the word "diet", what comes to mind? Keto, low-carb, low-fat, paleo, vegetarian - the list goes on and on. With dozens of options available, it can seem nearly impossible to choose the right diet for you. Eating paleo has become more and more popular as thousands of people discover the transformative effects a whole-food-based diet can have on their health.

Who’s really behind America’s appetite for foods from around the globe? This group biography from an electric new voice in food writing honors seven extraordinary women, all immigrants, who left an indelible mark on the way Americans eat today. Taste Makers stretches from World War II to the...

THE ENTERTAINING AND HEARTWARMING SUNDAY TIMES BESTSELLER. Like many couples, Dick and Angel had long dreamed of living in France, but where others might settle for a modest bolthole in the French countryside, the Strawbridges fell in love with a 19th-century fairytale château, complete with 45...

Do you find that your fridge is constantly filling up with half-wilted and mostly forgotten vegetables? Do you find that you throw away most of what you produce because you just can’t use it up in time? Do you want to learn about home canning and preserving your own food? I used to have a lot of problems with wasting the crops I grew, and it always frustrated me, but I only had limited space in my freezer, and I didn’t know any better. Now, with the skills I have learned, I preserve plenty of food at room temperature, and have enough to give away to friends and family.

From equipment to types of seeds to harvesting times and common problems, the process of growing cannabis can seem overwhelming for a beginner. Now, you can save time and improve your cannabis growing knowledge in seven easy-to-follow steps. 7 Steps to Grow Cannabis skips the history and science behind cannabis and focuses on simplifying the indoor growing process so that you can start growing fast and with confidence.