Resultados para "Stoner" en Asia

Full of unforgettable figures and an unrelenting spirit of adventure, Strange Stones is a far-ranging, thought-provoking collection of Peter Hessler’s best reportage - a dazzling display of the powerful storytelling, shrewd cultural insight, and warm sense of humor that are the trademarks of his work. Over the last decade, as a staff writer for The New Yorker and the author of three books, Peter Hessler has lived in Asia and the United States, writing as both native and knowledgeable outsider in these two very different regions.

The Ridiculous Misadventures of a Single Girl gives listeners an intimate look into what Gabrielle went through when she returned home from her grand European adventure, the challenges she faced as she tried to put the pieces back together, the men - new and old - who shook her world, and the epic conclusion to the real-life story so many have become invested in.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Mumbai by author Priyanka Gohil offers the inside scoop on food in the Mumbai India. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.