Resultados para "the book eater" en Biografías y memorias

They fought a war without rules, and taught the enemy the legend of the Green Beret. No fighting men in the world were a match for the U.S. Army Special Forces, the men of the Green Beret. But in the chaos of Vietnam, where enemies, allies, friends, and traitors all shared a landscape of terror, the Green Berets had to develop their own tactics and draw closer to the only people they could trust: each other.

The Ridiculous Misadventures of a Single Girl gives listeners an intimate look into what Gabrielle went through when she returned home from her grand European adventure, the challenges she faced as she tried to put the pieces back together, the men - new and old - who shook her world, and the epic conclusion to the real-life story so many have become invested in.

A transformational journey through Italy, India, and Bali searching for pleasure and devotion—the massive bestseller from the author of The Signature of All Things This beautifully written, heartfelt memoir touched a nerve among both readers and reviewers. Elizabeth Gilbert tells how she made...

From the #1 New York Times bestselling author and host of Netflix’s MeatEater comes “a unique and valuable alternate view of where our food comes from” (Anthony Bourdain). “Revelatory . . . With every chapter, you get a history lesson, a hunting lesson, a nature lesson, and a cooking...

Part memoir, part manifesto, in Eat Like a Fish Bren Smith—a former commercial fisherman turned restorative ocean farmer—shares a bold new vision for the future of food: seaweed. Through tales that span from his childhood in Newfoundland to his early years on the high seas aboard commercial...

The New York Times restaurant critic's heartbreaking and hilarious account of how he learned to love food just enough Frank Bruni was born round. Round as in stout, chubby, and always hungry. His relationship with eating was difficult and his struggle with it began early. When named the...

French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children’s deep-rooted, decidedly unhealthy North American eating habits while they were all living in France. At once a memoir, a cookbook, a how-to handbook, and a delightful exploration of...