Títulos en Hogar y jardín

Mucho se habla de ecología. Videos, mensajes, fotos y textos que se comparten en todas partes. Muy a pesar de ello, pocas son las costumbres que parecemos estar dispuestos a cambiar. ¿Por qué sucede esto? Porque necesitamos iniciarnos, es decir encarnar esos mensajes. En este audiolibro descubrirás conceptos importantes, consejos ecológicos y por sobre todo muchas razones para arrancar con un cambio que puede reconfigurar toda tu vida. Vivir mejor es posible. El autor, Marcelo Torres, nos invita a SER FELICES.

On Sarah A. Chrisman's 29th birthday, her husband, Gabriel, presented her with a corset. The material and the design were breathtakingly beautiful, but her mind immediately filled with unwelcome views. Although she had been in love with the Victorian era all her life, she had specifically asked her husband not to buy her a corset - ever. She'd heard how corsets affected the female body and what they represented, and she wanted none of it.

Vivimos rodeados de plástico, ajenos a su toxicidad. Lo utilizamos constantemente en nuestro día a día: para almacenar alimentos, embotellar agua, transportar nuestras compras, etc., sin tener en cuenta el devastador impacto que tiene en la naturaleza y en nuestra salud. ¿Qué podemos hacer para solucionarlo? Yurena González lleva años viviendo una vida más eco, sin plástico y sin generar basura, y sin renunciar un ápice a su comodidad. ¿Cómo lo ha conseguido?

“Salt, Fat, Acid, Heat will make you a better cook” (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from the chef NPR called “the next Julia Child.” Transform how you prep, cook, and think about...

Mitāhāra is a celebration of mindful eating, seasonal living, and India’s rich culinary heritage. It contains a collection of carefully curated nourishing, vegetarian recipes from Maharashtra and India’s western coast. Woven through the audiobook are Rujuta’s philosophy towards food, explorations of indigenous ingredients, and memories of cooking with her family and friends.

Netas de canhijos Hablamos sobre todo lo que los perros nos enseñan; desde lo que nos enseñan a nivel personal hasta lo que, en conjunto, enseñan al mundo...

Roberto Cipresso, winemaker da oltre 30 anni e scrittore, con l'amico Federico Buffa, appassionato di vini e degustazioni, ci portano tra vigneti e cantine alla scoperta del vino e delle sue storie. Insieme, ripercorrono l'evoluzione di questo antico compagno dell'uomo attraverso epoche e continenti, per parlarci di un legame nato agli albori della civiltà e mai interrotto. Un affascinante viaggio nell'evoluzione stessa del genere umano. A cura di Francesca de Michele. Lista degli episodi: Noah; Roma Caput Vini; Il grappolo vagabondo; Marsala e Madera; Il parallelo 43.

Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."

Prepare your home and family for any life-threatening catastrophe with this step-by-step survivalist guide filled with techniques, strategies, and DIY projects from a lifelong prepping expert. Government pamphlets and other prepping books tell you how to hold out through an emergency until services are restored. This book teaches you how to survive when nothing returns to normal for weeks, months, or even years, including water collection; storing, growing, hunting, and foraging for food; first aid and medical treatment; fortifying and defending your home; and community-building.

¡La guía sencilla que estabas esperando para educar a tu cachorro está aquí!

El objetivo de este audiolibro es ofrecer una visión objetiva de la situación insostenible a la que hemos llegado dando a conocer al lector las causas que la han provocado y ofrecer una mirada hacia el futuro analizando algunos de los cambios que pueden implementar tanto las empresas como los consumidores para conseguir un desarrollo económico que no dañe el medio ambiente. Somos perfectamente conscientes de que es necesario un cambio ¿sabemos en qué consiste el cambio?

Adéntrese en el mundo de la agricultura familiar y descubra el arte de criar conejos para obtener una carne que le hará la boca agua. Esta completa guía le lleva de viaje a través de las prácticas consagradas de la cría de conejos, proporcionándole las habilidades, el conocimiento y la confianza para crear una fuente sostenible de sabrosa proteína justo en su patio trasero.

Long based in Chicago, Iliana and her new wife, Anna, decided to create a culinary destination, the Milkweed Inn, located in Michigan’s remote Upper Peninsula, where much of the food served to their guests would be foraged by Regan herself in the surrounding forest and nearby river. Part fresh challenge, part escape, Regan’s move to the forest was also a return to her rural roots, in an effort to deepen the intimate connection to nature and the land that she had long expressed as a chef, but experienced most intensely growing up.

If you are grieving the loss of your beloved pet, the uplifting and insightful stories within these chapters will help you break through your grief to begin healing. There are messages from departed animals who share details about what they experienced as their life ended and from beyond the veil of the afterlife. Discover how pets feel about dying, euthanasia, cremation, reincarnation and so much more. Award-winning Animal Communicator and Afterlife Expert Karen A. Anderson reveals tantalizing evidence that our pets communicate with us throughout their lives and after their physical death.

Lo cierto y lo no tan cierto sobre si los perros tienen sentimientos; un debate entre una especialista en conducta y desarrollo humano y una médico veterinario especialista en conducta de perros, definen si los perros pueden tener sentimientos o no...

Un perro de terapia es un perro especialmente adiestrado para proporcionar afecto, consuelo y apoyo a las personas que más lo necesitan. Y no sólo en los hogares; también es frecuente el uso de perros terapéuticos en entornos como hospitales, residencias de ancianos, escuelas, bibliotecas, orfanatos o zonas afectadas por grandes desastres.

Off Menu is a charming, fun-fact-filled deep dive into the little-known science of food and dining: why we eat what we eat, the nuances of our experience of taste and flavor, and the tiny, easy hacks and tweaks that, when mastered, can make a huge difference in our diets, meals, and relationships with food and drink.

* THE SUNDAY TIMES BESTSELLER * THE NEW YORK TIMES BESTSELLER * ‘An imperative how-to for creativity…I adore this book’ Nick Offerman Adam Savage – star of Discovery Channel’s Mythbusters and one of the most beloved figures in science and tech – shares his golden rules of creativity...

En este audiolibro encontrarás más de 130 recetas dulces tradicionales inglesas, que incluyen de todo: postres clásicos, postres hervidos, con frutas, tartas irresistibles, opciones con gelatina, salsas dulces y hasta helados caseros que se disfrutan en cualquier parte del mundo.

No importa si estás comenzando como jardinero o si ya tienes experiencia, el agregar cactus y suculentas a tu jardín siempre será gratificante. Requieren poco mantenimiento y aportan una estética única a cualquier espacio interior o exterior con el cuidado adecuado.