Resultados Editorial "Hodder & Stoughton" en Hogar y jardín

The Yorkshire Vet embarks on this newest adventure treating the animals and their assorted owners across the Yorkshire Dales. A Yorkshire Vet: The Next Chapter follows Julian's veterinary stories and amusing anecdotes through his work as a mixed practice vet in North Yorkshire. Julian has spent...

The perfect listen for the green-fingered - hilarious and touching poems on a gardening theme written and introduced by the nation's favourite gardener and presenter of ITV's Love Your Garden, Channel 5's Secrets of the National Trust and with his own show on Classic FM. From touching poems on...

The well-known TV auctioneer's entertaining and informative memoir of a life under the hammer. When Philip Serrell - now well known for his television appearances - gave up teaching to become a professional auctioneer, he thought he was embarking on a sensible and safe career . . . a quiet life...

From no-frills butter cake to galaxy buns, Ruby will provide careful and clear instructions that explain what each step should look, feel and smell like. And if you're worried about keeping up, don't! In the pauses between steps, those moments where your fingers are enmeshed in dough or batter, she'll talk you through the emotive quality of food and its place in our lives. 

An exploration of wild food and its habitats for aspiring foragers and nature lovers - from the expert who taught Mary Berry how to forage. Nestled by the roadside, peeking through the hedgerows, hidden in the woods and even in city streets and parks, wild food is all around us - if you know...

The brave and moving memoir about how the simple unconditional love of Maxwell, Nicky Campbell's Labrador, helped him come to terms with his difficult childhood - as read by the author. 'Remarkable . . . contains a lesson for all of us and delivers a resounding message of hope and of love' JAMES...

The next explosive standalone thriller from Sunday Times bestselling author Stephen Leather, featuring appearances from Dan 'Spider' Shepherd. Friendships forged in the heat of combat can be stronger than anything. So when SAS trooper Matt Standing is told that the former Navy SEAL who saved his...

Growing up with the Deans was a fabulous training ground for many things: ignoring unpaid bills, being the most entertaining guest at dinner, deconstructing poetry. It was never home for the dog Emily craved. Emily shared the lively chaos with her beloved older sister, Rachael, her rock. Over the years the sisters' bond grew ever closer. As Rachael went on to have the cosy family and treasured dog, Giggle, Emily threw herself into unsettled adventure - dog ownership remaining a distant dream. Then, tragically, Rachael is diagnosed with cancer. 

'Hello dear listener and welcome to Peggy & Me, the story of my life after getting a beautiful Shih-Tzu Bichon Frise cross puppy (I call the breed a Shitty Frise - fun) in the form of Peggy. Some of you may be thinking: "a book about a dog, how totally brilliant, I need hear no more, I'm sold."...

When 30-year-old Dean Nicholson set off from Scotland to cycle around the world, his aim was to learn as much as he could about our troubled planet. But he hadn't bargained on the lessons he'd learn from his unlikely companion. Three months after leaving home, on a remote road in the mountains between Montenegro and Bosnia, he came across an abandoned kitten. Something about the piercing eyes and plaintive meowing of the bedraggled little cat proved irresistible. 

In the spring of 2007, busker James Bowen came across an injured ginger tom cat in the hallway of his shelter in north London. What he didn't know was that this would be the start of a friendship that would turn both their lives around and lead to A Street Cat Named Bob, the international best seller that tells the story of their friendship. The Little Book of Bob is a collection of the wisdom James has learnt from Bob throughout the years, as they go through thick and thin together.

Lauren Watt took her 160-pound English Mastiff to college, so of course after graduation Gizelle followed Lauren to her first tiny apartment in New York. Because Gizelle wasn't just a dog; she was a roommate, a sister, a confidante, a dining companion, and everything in between. Together Gizelle and Lauren went through boyfriends, first jobs, a mother's struggle with addiction, and the ups and downs of becoming an adult in the big city.

To love and protect. The code of the good dog is clear. When single mother Tuesday took on mongrel pup Stupendo, she made a friend for life. Through the best and the worst of times, Stupendo has been there for her. Ever faithful, ever loyal, ever true. Nothing could break their bond. Until last week. Stupendo doesn't know why Tuesday is suddenly ignoring him or why his doggy antics no longer seem to soothe Baby William. It takes his worst enemy - the cat next door - to break the news that Stupendo has become a ghost. 

As a nation of food-lovers we have been munching on fruit and veg, drinking tea and coffee, and using oils and spices for generations, but have you ever stopped to think how our most beloved foods came to be the way they are now? In Borough Market: Edible Histories, award-winning food writer Mark Riddaway takes us on a culinary journey through the most fascinating, surprising and downright bizarre stories behind Britain's favourite tipples and nibbles.

Dirty Gold is a searing exposé on the booming gold mining industry and destruction on the land and people of Latin America. It looks closely at a small US firm in Miami that helped transform the city into the nation's number one importer of gold into the United States. The book follows the meteoric rise and fall of a group of drug traders known as 'the three amigos' who laundered narco money through gold illegally brought into the US and raked in millions before they were caught.

In The Emperor's Feast, author and TV presenter Dr Jonathan Clements invites us into the history of Chinese food, starting with the earliest grain stews and the rudimentary chopsticks of the Bronze Age and taking us through the development of dining etiquette under Confucius, the popularisation of rice and the dawn of the dumpling in the fourth century. 

Dog behaviourist Nigel Reed reveals the secrets to a happy, well-behaved dog in his revolutionary new book, The Dog Guardian. Struggling to solve your dog's behavioural problems? Looking to achieve the perfect relationship with your dog? The Dog Guardian is here to help. Dog behaviourist Nigel Reed teaches emotional intelligence for dog owners, leading to confident, happy and well-behaved dogs.