Títulos en Asia

Fourteen years after the publication of his landmark travel narrative Among the Believers, V.S. Naipaul returned to the four non-Arab Islamic countries he reported on so vividly at the time of Ayatollah Khomeini’s triumph in Iran. Beyond Belief is the result of his five-month journey in 1995 through lands where descendants of Muslim converts live at odds with indigenous traditions.

A Ásia é Logo Ali é um convite para embarcar em uma viagem cultural pelas principais festividades que iluminam e celebram a diversidade do continente asiático. Conheça de perto o vibrante Festival das Lanternas na China, o intenso Thaipusam na Malásia, o exótico Songkran na Tailândia e outras celebrações que refletem a rica herança cultural, os valores e a espiritualidade de cada país. Repleto de histórias, curiosidades e tradições, este livro é uma porta de entrada para se encantar e mergulhar nas cores, sabores e ritmos da fascinante cultura asiática.

"한국에서도 충분히 재미있게, 희망차게 살 수 있다는 것을 보여주고 싶었다"

Despite their contrasting characters, Islamabad and Rawalpindi harmoniously complement each other like a well-orchestrated symphony. Rawalpindi's Raja Bazaar offers a pure taste of Pakistan's vibrant culture, while Islamabad's relative tranquility provides a oft needed retreat. The metro-bus system, a lifeline connecting these cities, symbolizes their unity, seamlessly blending tradition with modernity. As it courses through the urban landscape, it not only transports people but also merges the old with the new, showcasing the beautiful synchrony in a land of contrasts.

Roby, a 38-year-old Italian woman living in London, decides to take a break from life as she knows it, however interesting and activity-filled she has tried to make it, and escape all the negativity and sadness that she just can’t seem to shake.

After crossing the final mountain passes of Turkish Kurdistan, Ollivier sets foot in Iran, keen on locating vestiges of the silk trade as he passes through Persia's modern cities and traditional villages, including Tabriz, Tehran, Nishapur, and the holy city of Mashhad. Beyond urban areas lie deserts: first Iran's Great Salt Desert, then Turkmenistan's forbidding Karakum, whose relentless sun, snakes, and scorpions pose continuous challenges to Ollivier's goal of reaching Uzbekistan.

Taking listeners from the snows of the Pamir Mountains to the backstreets of Kashgar—a Central Asian city that could be the setting for One Thousand and One Nights—to the Tian Shan Mountains to the endless Taklamakan and Gobi Deserts of China's Xinjiang Uyghur Autonomous Region, Bernard Ollivier continues his epic foot journey along the Great Silk Road hoping to make his way to Han China and reach, at long last, the legendary city of Xi'an.

Der Mount Everest ist zu einem Ort für einen pervertierten Massentourismus der Luxusklasse geworden. Mit fatalen Folgen für die dort lebenden Tibeter, die Bergsteiger und die Natur. Kenntnisreich und spannend beschreibt Oliver Schulz in seinem Buch, welche Kräfte und Interessen diese Entwicklung vorangetrieben haben.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered "yes" to any of these questions, then this audiobook is for you which offers the inside scoop on food in Liuzhou. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Have you ever been to Vietnam? Vietnam attracts millions of tourists every single day, and the number continues to grow. In 2016 Vietnam had 10 million visitors; 2017 attracted 12.9 million; 2018: 15.5 million; 2019: 18 million visitors. Vietnam is a country in Southeast Asia, a beautiful country shaped like an S with a low cost of living and friendly people. From mountain hillside to the cities life. Tourists will definitely experience Vietnam like no other country in Asia.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local audiobook is for you. Eat Like a Local - Ho Chi Minh City by author Emma Ngo offers a crash course that help the travelers to discover the food in Ho Chi Minh and tips that only locals know. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Eat Like a Local - Pakistan by Maham Johnson offers inside scoop on food in Pakistan. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Whether contemplating Tokyo’s odd-shaped bonsai houses, pachinko parlors, chopstick ballet, or the perilous habit of running for trains, the short, personal writings in Beauty and Chaos explore Tokyo from the inside to reveal the city’s deeper meanings and daily pleasures. Part travelogue, part comparative culture, and packed with insights, these sharply observed vignettes tap into the daily mysteries of Tokyo life to reveal what’s beneath the gleaming, puzzling exterior of the biggest city in the world.

Roby, italiana 39enne che abita a Londra, ha da troppo tempo le batterie emotive scariche. Single da tre secoli e mezzo, col desiderio di maternità, incontra uomini messi uno peggio dell’altro. Ha da poco scoperto che il suo migliore amico le ha celato un doloroso segreto, e pure dagli altri amici, in realtà, si sente capita poco. Soprattutto, Roby sente di essere chiamata a fare altro, ma non sa neanche lei bene cosa. Così, stanca di quell’essere bloccata su vari fronti, decide di partire da sola all’avventura per tre mesi. Sri Lanka, India e Nepal, un mese in ognuno.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Mito. Greater Than a Tourist - Mito, Ibaraki Japan, by Author Jeffry Logan Stringer, offers a local’s take on the capital of Ibaraki Prefecture. A city close to the sprawling metropolis of Tokyo, yet has maintained its small town atmosphere. Most travel books tell you how to travel like a tourist.

Explore the Kumbh ka Mela with me as I meander through the greatest religious gathering in the world.

With travel tips and culture in our guidebooks written by a local author, it is never too late to visit Sapporo. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

As her heart and relationship held onto their last fraying threads, she made a rash decision to save them both. She quit her job, shoved her things into a backpack, and booked two one-way tickets to Thailand. She was going to become a scuba diver. She was going to try to salvage her relationship. And like a true mermaid, she was going to swim her way out of the blue hole she had drowned herself in while taking a journey through a sensational world within our vast oceans.

Driving terrified me; I hadn't done it in a decade. But if I could drive in India, I could drive anywhere. If I drive a tuk-tuk, I could drive anything. And if I said yes, I'd get to spend 10 days with her. Would that be enough time to find out who she was, what she wanted, and then convince her to abandon that and want me instead? There was only one way to find out.

Eat like a Local: Delhi by author Raghav Modi offers the inside scoop on Delhi and its vibrant food culture. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.