Resultados de "Matthew Evans" en Todas las categorias

This is more than just a book. It's a mindset shift for anyone ready to stop hesitating and finally take action. Whether you dream of launching a startup, opening a local shop, or simply thinking differently about your career this guide will help you think like an entrepreneur. Because being an entrepreneur doesn't only mean starting a business. It means showing up with initiative, ownership, and a clear sense of direction in life, in work, in everything you do.

In this audiobook adventure, the authors of the #1 New York Times bestseller What Is God Like? invite children to learn about the Bible—what it tells us about God and what God says about us! Children have been wondering about the Bible for centuries. What do all these long-ago stories have to...

#1 NEW YORK TIMES BESTSELLER The late, beloved Rachel Held Evans answers many children's first question about God in this gorgeous picture book, fully realized by her friend Matthew Paul Turner, the bestselling author of When God Made You. Children who are introduced to God, through...

In the jungles of Vietnam, hell on earth awaits a troop of unsuspecting GIs. A greedy gravedigger faces deadly repercussions for stealing from the dead. And love comes with a terrible price when a lonely woman turns to a witch to fulfill her heart’s desires. Plunge into darkness with Scare Street’s new collection of bone-chilling terror. This demonic volume contains 13 sinister tales of supernatural horror.

Former food critic and chef, now farmer and restaurateur Matthew Evans grapples with the thorny issues around the ways we produce and consume animals. From feedlots and abattoirs to organic farms and animal welfare agencies, he has an intimate, expert understanding of the farming practices that take place in our name. Evans calls for less radicalisation, for greater understanding, and for ethical omnivores to stand up for the welfare of animals and farmers alike.

Milk. It's in our coffee, on our cereal. We see it in processed form. It's there in almond form, or made from oats or soy. Milk celebrates the majesty of this noble liquid, and delves into the pretenders to its throne, from formula to Mylk. It looks at the transformation of what a milk-producer eats into one of the most nutrient dense foods available, and how that can be transformed again into the butter, cheese and clotted cream that we know and love today. It's an exploration of the science, history and politics of what makes mammals different from every other life form on earth.

Soil is the unlikely story of our most maligned resource as swashbuckling hero. A saga of bombs, ice ages and civilisations falling. Of ancient hunger, modern sicknesses and gastronomic delight. It features poison gas, climate collapse and a mind-blowing explanation of how rain is formed. For too long, we've not only neglected the land beneath us, we've squandered and debased it, by over-clearing, over-grazing and over-ploughing.