Prime Day

Como cliente Amazon Prime obtén 3 meses de Audible gratis
Diseño de la portada del título Grow a New Body Cookbook

Grow a New Body Cookbook

 Muestra

Suscríbete a la prueba gratuita para poder disfrutar de este libro a un precio exclusivo para suscriptores

Pagar 4,19 € con prueba
Después de los 30 días, 9,99 €/mes. Cancela tu siguiente plan mensual cuando quieras.
Disfruta de más de 90.000 títulos de forma ilimitada.
Escucha cuando y donde quieras, incluso sin conexión
Sin compromiso. Cancela tu siguiente plan mensual cuando quieras.
Más información sobre la suscripción a Audible

Grow a New Body Cookbook

De: Alberto Villoldo
Narrado por: Peter Straub
Pagar 4,19 € con prueba

Después de los 30 días, 9,99 €/mes. Cancela cuando quieras.

Compra ahora por 5,99 €

Compra ahora por 5,99 €

Acerca de este título

 Growing older is inevitable. Aging is preventable. In Grow a New Body Cookbook, 9+ delicious, nutrient-dense, plant-based recipes will help you go back to an ancient way of eating that promises to help you on the road to lifelong health. Shamanic practitioner Alberto Villoldo will show you how to turn your kitchen into a shaman's laboratory so that you can grow potent probiotics to upgrade the health of your biome. Alberto dives deep into the science of why how we eat now is wreaking such havoc on us-and how we can reverse the damage. Finally, eating the foods recommended in this book will allow you to grow a new brain that supports you in forging a profound connection with Nature and experiencing a renewed sense of purpose in life. The delicious recipes, beautifully photographed by James Beard nominee Paul Brissman and developed by celebrated chef Conny Andersson, feature superfoods that will begin to repair your body and brain from years of wear and tear. The plant-based, nutrient-dense, antioxidant-rich broth, beverage, mezze, and main dish recipes include: - silky white bean soup with tomato basil relish - chlorophyll moringa broth - matcha energy tonic - activated charcoal latte - chickpea crepe with spicy tomato chutney and coconut yogurt - tasted sorghum risotto and mushrooms - grilled zucchini "vindaloo" with kachumber saladThis audio product contains a PDF with supporting material, and the PDF is available to download. Cocina Comida y vino Ejercicio, dieta y nutrición
adbl_web_anon_alc_button_suppression_c
No hay reseñas aún