Como cliente Amazon Prime obtén 3 meses de Audible gratis
Why We Eat (Too Much)
The New Science of Appetite
No se ha podido añadir a la cesta
Error al eliminar la lista de deseos.
Se ha producido un error al añadirlo a la biblioteca
Se ha producido un error al seguir el podcast
Error al dejar de seguir el podcast
Suscríbete a la prueba gratuita para poder disfrutar de este libro a un precio exclusivo para suscriptores
Compra ahora por 15,99 €
-
Narrado por:
-
John Sackville
-
De:
-
Andrew Jenkinson
Acerca de este título
Brought to you by Penguin.
Articulate, clear, a joy to read, this is a book that really needed written' Joanna Blythman, author of Swallow This
'Highly persuasive ... a radical approach to weight' Sunday Times
___________________________________________________________
A practical, accessible guide to understanding the diet myth and the secret to lasting weight loss.
For over two decades, weight loss surgeon Dr Andrew Jenkinson has treated thousands of people who have become trapped in the endless cycle of dieting. Why We Eat (Too Much), combines case studies from his practice and the new science of metabolism to illuminate how our appetite really works.
Debunking the great myths of the body, and systematically explaining why dieting is counter-productive, this unflinching book investigates every aspect of nutrition. From the difference between good and bad fats to the impact of genes and genetic mutation on our weight and what happens to our hormones long after a diet ends, Dr Jenkinson explores the fields of agriculture, pharma, anthropology and medicine to uncover the truth behind our bad food habits and the escalating obesity crisis.
With a new chapter about the link between obesity and COVID-19, this incredible book will help you understand your body better than ever before.
© Dr Andrew Jenkinson 2020 (P) Penguin Audio 2020
Reseñas de la crítica
Debunks the myths around dieting and weight-loss