Resultados para "Marina, Marina" en Hogar y jardín

Jude ha llegado a un acuerdo con el rey malvado, Cardan, y se ha convertido en el poder en la sombra. Navegar en un mar de alianzas plagado de traiciones constantes ya es lo bastante complicado, pero Cardan, encima, es terriblemente difícil de controlar y hace todo lo que puede para humillar y minar a Jude, aunque su fascinación por ella permanece intacta. Cuando resulta evidente que alguien cercano a Jude planea traicionarla, lo que no solo pondrá en peligro su vida sino también la de aquellos a los que más quiere, Jude deberá desenmascarar al traidor.

Perché gli Italiani mangiano la pasta al dente? La "tempura" è davvero un'invenzione giapponese? Perché la pizza ha conquistato il mondo? E perché il sushi ha conquistato noi? E cosa c'entrano il baccalà con il Concilio di Trento e il caffè con la nascita delle compagnie di assicurazioni? Sono alcuni degli argomenti affrontati da questo libro. Tradizioni gastronomiche, modi di cuocere il cibo, maniere di comportarsi a tavola, passioni, repulsioni, valori estetici, tipicità, territori, sono altrettanti specchi del rapporto che gli uomini hanno con se stessi.

"Il Cibo tra mito e narrazione": dall'arrosto al bollito, l'evoluzione dell'uomo tra cibo e cultura. La ritualità e la narrazione del mangiare e del cucinare. Il Natale ultimo rito di una società frenetica.

The best-selling animal advocate Temple Grandin offers the most exciting exploration of how animals feel since The Hidden Life of Dogs. In her groundbreaking and best-selling book Animals in Translation, Temple Grandin drew on her own experience with autism as well as her distinguished career as...

Whether you're interested in tasting the various varietals, using it as a cure, or harvesting your own, Honey for Dummies is the guide for you. This book reveals the deep and complex world of honey, its diverse floral sources, and its surprising range of colors, smells, and flavors. You will learn about over 50 single-origin honeys, their sensory characteristics, where they are produced, and where to buy them. Discover how to taste and evaluate honey using the same methods as professional honey sensory expert.

Your succulent isn’t dying—it’s sending distress signals. This audiobook shows you exactly how to respond.

“A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story." —Wall Street Journal Acclaimed “chef writer” Andrew Friedman introduces readers to all the people and processes that come together in a single restaurant dish, creating an entertaining, vivid...

The extraordinary inside story of LEGO, based on unprecedented access to the company’s archives and rare interviews with the founding family that still owns the company "This book tells the story of how my family built the LEGO brand." —Kjeld Kirk Kristiansen, former President/CEO of the...

In the tradition of Elizabeth Kolbert and Michael Pollan, The Nature of Our Cities is a stirring exploration of how innovators from around the world are combining urban nature with emerging technologies, protecting the planet’s cities from the effects of climate change and safeguarding the...

“Literary Legend” (New York) Gay Talese retraces his pioneering career, marked by his fascination with the world's hidden characters. In the concluding act of this "incomparable" (Air Mail) capstone book, Talese introduces readers to one final unforgettable story: the strange and riveting...

The unlikely true story of a six-year friendship between a wild, oddly gentle black wolf and the people and dogs of Juneau, Alaska “Jans is an exceptional storyteller — no nature writer can top him in terms of sheer emotional force.”—The New York Times No stranger to wildlife, Nick Jans...

For fans of Wesley the Owl and The Soul of an Octopus, the story of a sick baby bird nursed back to health and into the wild by renowned writer/artist Julie Zickefoose. When Jemima, a young orphaned blue jay, is brought to wildlife rehabilitator Julie Zickefoose, she is a virtually tailless...

An unexpected, poignant, and personal account of loving and losing pets, exploring the singular bonds we have with our companion animals, and how to grieve them once they’ve passed. E.B. Bartels has had a lot of pets—dogs, birds, fish, tortoises. As varied a bunch as they are, they’ve...

A brilliant blend of Shop Class as Soulcraft and The Orchid Thief, Earl Swift’s wise, funny, and captivating Auto Biography follows an outlaw-genius auto mechanic as he painstakingly attempts to restores a classic 1957 Chevy to its former glory—all while the FBI and local law enforcement...

“Lively and fascinating... The reader comes away cheered, better informed, and with a new and deeper appreciation for our amazing canine companions and their enormous capacity for love.”—Cat Warren, New York Times best-selling author of What the Dog Knows Does your dog love you? Every dog...

A collection of the year’s top food and travel writing, selected by the trailblazing New York Times bestselling author and Emmy-nominated host of Taste the Nation and Top Chef Padma Lakshmi. “Food and travel are natural companions,” writes guest editor Padma Lakshmi. From this pairing...

A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth. Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting...

"Excellent....Taken as a whole, the volume moves beyond food’s sensory pleasures to investigate it as a cultural vessel, a symbol of inequality, and more. It’s a standout addition to the series." —Publisher's Weekly (starred review) A collection of the year’s top food writing, selected...

The author of the heartwarming Craig and Fred tells the deeply emotional and inspiring story of the next phase of their lives together: working closely with prison inmates in Maine who raise and train puppies to become service dogs. Former US Marine Craig Grossi and his dog Fred appeared on the...

Indoor plants have gained popularity, and as the demand for indoor plants rises, so do concerns on how to keep them from dying. If you find yourself in this dilemma, don’t worry, you’re not alone. When considering to raise even a single indoor plant, your biggest concern is always how to keep it from dying. There is no one-size-fits-all template to raising plants; each plant has different needs. So, how do you keep your plants fresh so that they keep your indoors fresh? The answer is simple, and it begins with understanding plants the easy way.